Pantry
Osem Chicken Consommé 400 g
Shabbat Candles 3 Hours Ner Mitzvah
Galil Organic Chestnuts 100 g
Lotus Biscoff Biscuit Cream 400 g
Galil Stuffed Vine Leaves 400 g
Add 120 g
Mole Zahavi 500 g
Vegetable Consommé Veggie Mix 750 g
Tuna in Blue Marine Water 120 g